Sharon Myers Fine Catering

Meet Sharon Myers
Our Services
Cakes
Sample Menus
Testimonials
Ask The Chef
Useful Links
Ask The Chef
Contact Sharon Myers
Home

 

 

 

 

Our Services

WeddingsPink Cake

  • Service for 25-300 people
  • Private homes, tents, country inns - indoor or outdoor locations
  • Hors d'oeuvres, buffet, sit-down
  • Wedding cakes—our specialty
  • Full Service: food, staff, rentals, flowers

Catered Events

  • Service for 10-400 people
  • Foods for any occasion or party: Anniversary, Birthday, Bar Mitzvah,
    Retirement, Professional Meeting, Opening or Special Event
  • Tomato PlatterNew ideas for delicious dishes and elegant presentation
  • Finger Foods, Hors D'oeuvres, Grilled Foods, Cold Dishes, Desserts. We customize to your taste.
  • Full Service or Delivery
  • Service Varieties: passed, plated, buffets, and stations
  • Indoor or outdoor locations
  • Coordination with florists for tables and garnishes

Customized Catered Events
Your ideas and preferences for taste and color form the basis for the food and decor. Select from a wide variety of food choices. Select flowers and linens to match your choice of color and decor. We visually create an entire experience—with flair.

Theme Foods Hors DHoeuvres

  • Crudite Tables with abundant greens and vegetables
  • Mexican Foods with crockery and flowers to match
  • Italian Antipasto Tables with Italian vegetables, bottles and tins
  • Cheese and Fruit Tables with flowers, grape vines garnishes

We will work with you to create your special theme.

Full Service

  • FLOWERS — We arrange with florists for flowers for tables, cake, garnish, an
    d tent decoration.
  • Tent with FlowersCAKES AND PASTRIES — Sharon loves to bake. It is her specialty. She makes all her own cakes and pastries in many varieties.
  • RENTALS — We coordinate with rental firms to take care of details. Tents, whether elaborate peaks or simple poles, are decorated with garlands, hanging pots, and potted trees.
  • OTHER — We suggest photographers, florists, bed and breakfasts, country inns.
Attention to Detail
  • Visit your location in advance to become aware of special needs.
  • Purchase the finest and freshest ingredients. Cut additional flowers and herbs
    from our own gardens
  • FlowersDouble-check the count list for all guests, photographers, musicians and other participants.
  • Attend to the needs of you and your guests to make your special event perfect.
  • Give special attention to the host and hostess throughout the party to be sure you enjoy the food and beverages that you have so thoughtfully selected.

Liability Insurance
Our firm is fully licensed and insured. Staff members (all legal employees) are paid
through our company payroll.

Sharon Myers Fine Catering—caring attention to create lasting memories of special events.

Dark Chocolate CakeLocated in Southern Vermont, with an office in Brattleboro, we cater to the tri-state area. Dates fill quickly, so call us today to discuss your plans and reserve your choice.For more information about our catering or to book an event, please call (802) 254-2480 or email srmcater@comcast.net.

Terms of Service:

There is a non-refundable deposit of $500 to hold the event date.

One half (50%) of the estimated cost is due 30 days prior to the event. The balance plus gratuity is due on the day of the event.

If you would like to engage Sharon as a wedding consultant, the charge is $85 per hour.

Otherwise, the charge for an initial 2 hour consultation is $150, which will be credited toward the cost of your event.

 

Southern Vermont Wedding Caterer | Vermont Special Events Catering | Wedding Caterers Vermont
  Full Service Catering VT | Professional Catering Southern Vermont | VT Tri State Area Caterer